Chef Alex Iverson and Sous Chef Jazmine Coke of The Hungry Goddess held a Chile Olive Oil dinner party and created fantastic Chile fresh recipes for the occasion. This dessert is a perfect end to any meal!
Chef Jon Sargent won grand prize in our Boston Bakeoff for Charity with his Chile Olive Oil Cake with Chilean Orange Mascarpone, Mint & Basil Berries. A truly Chile Fresh Dessert!
Try out this fresh, simple, sweet summer dessert recipe from none other than The Hungry Goddess herself!
Chef Todd English gives a twist to this traditional South American dessert with our Chilean Extra Virgin Olive Oil.
Don't try an olive oil martini with just any olive oil! The fresh, delicious flavor of Chile's extra virgin olive oils makes this martini remarkable - so much so that it was dubbed "Dish of the Week" by Boston Inno after its debut at the re-opening of Olives, Charlestown.
Supper for a Steal's sautéed recipe is fresh and deliciously elegant!
The Primlani Kitchen's Nicoise Salad with Seared Black Pepper Crusted Tuna & Chile Olive Oil Vinaigrette
Try this delicious recipe by The Primlani Kitchen spicing up the classic French Nicoise salad.
Chef Alex Iverson and Sous Chef Jazmine Coke of The Hungry Goddess held a Chile Olive Oil dinner party and created fantastic Chile fresh recipes for the occasion. This Pumpkin Leek Soup served within the pumpkin is a standout this fall!
Bianca Garcia of Confessions of Chocoholic and Chile Fresh Dessert Judge has created a delicious Thanksgiving side dish using Chile EVOO you have to try!
Crystal Heller has created another delectable Chile Fresh recipe! This is a simple and delicious side dish to add to your table tonight.
Winner of our Facebook Photo Share Contest, Crystal Heller is an amazing cook! Check out this recipe for deliciously original salad!
Try this simple and fresh Greek salad from Saucy Jocey's Kitchen!
Chef Pilar Rodríguez Courtesy of ProChile (Serves 4)
These easy marinated olives make a great, flavorful appetizer.
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