Summertime means cocktail time! It may sounds odd to the uninitiated, but using Chilean extra virgin olive oil in cocktails creates fantastic layers of flavor, texture, and ‘MMMM!’ in your drinks! Our martini was dubbed “Dish of the Week” after its debut at the re-opening of Olives, Charlestown.
This bold libation is a crowd-pleaser! Muddled orange & fresh basil combine with the fruitiness of the fresh Chilean EVOO for a fresh, sophisticated treat.
See the whole recipe here: Chilean Extra Virgin Olive Oil Martini
Kick back, relax, and enjoy a Truly Extra Virgin experience!
Check out these delicious recipes including Chilean EVOO: