Chef Axel Manríquez Courtesy of ProChile (Serves 6)
How virgin is your Extra virgin?
The extra virgin olive oils of Chile are consistently celebrated internationally as some of the finest and most flavorful.
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We’d like to thank all of you for coming out to our Boston Bakes for Breast Cancer Charity Bakeoff last Tuesday night! We were happy to host in the beautiful Arts for the Armory in Somerville, and look forward to…
Come to our Boston Bakeoff event for charity in recognition of Breast Cancer awareness month, in association with Boston Bakes for Breast Cancer!
We want to know how you use Chile Olive Oil! Submit a picture showcasing how you use Chile Olive Oil by October 8th for the grand prize of an an iPhone 5, Case of Chile Olive Oil, AND Case…
The Primlani Kitchen's Nicoise Salad with Seared Black Pepper Crusted Tuna & Chile Olive Oil Vinaigrette
Try this delicious recipe by The Primlani Kitchen spicing up the classic French Nicoise salad.
Learn how to hold a Chilean Extra Virgin Olive Oil tasting like a connoisseur.
A perfect party spread!
Who doesn't love pesto? If you think you've tasted the best - you haven't - until you've tried this classic recipe with a Chilean twist.